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Menu
PrintAPPETIZERS
Calamari
18.00 |
Saganaki Prawns
19.00 |
Coconut Prawns
22.00 |
Warm Prawn & Crab Dip
22.00 |
Fish Tacos
19.00 |
Candied Brussel Sprouts
14.00 |
Salmon Tartare
18.00 |
Firecracker Shrimp
18.00 |
STEAMERS
White Wine Mussels & Clams
26.00 |
Chorizo Mussels
25.00 |
Coconut Red Curry Mussels
24.00 |
Seafood Chowder
10.00 | ||
16.00 |
English Bay Boil
65.00 |
MAINS
Yuzu Pistachio Crusted Salmon
34.00 |
Sable Fish
36.00 |
Spanish Octopus
36.00 |
Fish & Chips
24.00 |
Braised Beef Short Rib
37.00 |
Seafood Linguine
32.00 |
Angry Prawn Linguine
29.00 |
SMALL BITES
Roasted seasonal vegetables
12.00 |
House spiced fries
9.00 |
Garlic parm fries
10.00 |
Yam fries
11.00 |
Corn Bread & Whipped Butter
12.00 |
SALADS
Salmon salad
24.00 |
Ahi Tuna Salad
23.00 |
Blackened Prawn Salad
21.00 |
Cajun Chicken Caesar Salad
24.00 |
Handhelds
Cajun Chicken Club
24.00 |
Prime Rib burger
21.00 |
Prime Rib Beef Dip
26.00 |
- Groups of six or more are subject to a 18% auto-gratuity
Cocktails
PrintFeature Cocktails
Shipwreck Caesar
22.00 |
Hook, Line & Sinker
22.00 |
Bellini Soda
15.00 |
Bellini Slush
18.00 |
Raspberry Mojito
16.00 |
Elderflower Spritz
16.00 |
Smokey Watermelon Soda
17.00 |
Smokey Watermelon Slush
20.00 |
Treasure Chest: Coconut Margarita
18.00 |
Wine
PrintWHITE
HOUSE WHITE
10.00 | 5oz | |
13.00 | 8oz |
JOIRYDE, SAUVIGNON BLANC
13.00 | 5oz | |
21.00 | 8oz | |
65.00 | BTL |
Layers of flavour to greet you, one side being heavily tropical in flavour and the other having a brighter acidity and green notes
BREAD AND BUTTER, CHARDONNAY
19.00 | 5oz | |
26.00 | 8oz | |
76.00 | BTL |
Vanilla, almond, hint of tropical citrus, savoury oak, creamy finish
SANDHILL, CHARDONNAY
19.00 | 5oz | |
26.00 | 8oz | |
76.00 | BTL |
Rich mouthfeel, and flavours of apple, melon, and tropical fruit. A fruit-forward style with subtle oak complexity.
MORAINE, RIESLING
14.00 | 5oz | |
22.00 | 8oz | |
69.00 | BTL |
Semi dry, balanced acidity, apricot, peach, meyer lemon
SANTA JULIA RESERVA, LA OVEJA TORRONTES
14.00 | 5oz | |
21.00 | 8oz | |
60.00 | BTL |
Dry white wine with notes of citrus, floral, lychee, peach, tropical fruit
SANTA JULIA RESERVA, PINOT GRIGIO
12.00 | 5oz | |
17.00 | 8oz | |
55.00 | BTL |
Bright and delicate aromas of ripe fruit with notes of pear and apple highlighted by hints of tropical fruit. Fruity notes continue well on the palate, balanced by vibrant acidity, good length and a crisp, refreshing finish.
WILDGOOSE, PINOT GRIS
14.00 | 5oz | |
22.00 | 8oz | |
69.00 | BTL |
Juicy citrus, Blend of Pinot Gris, Chardonnay, Riesling
CHATEAU DE SANCERRE, SANCERRE
123.00 | BTL |
Citrus and white flower bouquet, Elegant balance of acid structure and minimality.
Notes of grapefruit, lemon and fresh peach
CORINNE ET JEAN PIERRE GROSSOT, CHABLIS
125.00 | BTL |
Full boded, crips and distinctively dry. 100% Chardonnay grape aged in steel casts.
Lingering notes of quince, citrus and honey
ROSE/BUBBLES
HOUSE ROSE
10.00 | 5oz | |
13.00 | 8oz |
PHANTOM CREET ROSE ON TAP
13.00 | 5oz | |
20.00 | 8oz |
Strawberry, cramberry, dry, creamy finish
SATURDAY SUN, LAID BACK ROSE
16.00 | 5oz | |
23.00 | 8oz | |
78.00 | BTL |
VALLEY COMMONS, ROSE FRIZZANTE
17.00 | 5OZ | |
24.00 | 8OZ | |
80.00 | BTL |
100% GAMAY GRAPES, vibrant and bright, hints of red berries, watermelon, creamy strawberry aromas.
STONEBOAT VINEYARDS, BUBBLE BOAT BRUT
16.00 | 5OZ | |
65.00 | BTL |
A nose of refreshing tropics, bursting with pineapple and mango. A bright palate exudes flavours of grapefruit and delicate florals
Moet and Chandon Brut Imperial
180.00 | BTL |
Defined aromas of roasted nuts, rye bread and grapefruit. Vibrant notes of green apple and citrus fruits with an elegant, extra dry finish
RED
HOUSE RED
10.00 | 5OZ | |
13.00 | 8OZ |
SANTA JULIA RESERVA, MALBEC
12.00 | 5oz | |
17.00 | 8oz | |
55.00 | BTL |
fruity bouquet of blackberry, cassis and plum with complementary honey and chocolate notes
SANDHILL, CABERNET MERLOT
16.00 | 5oz | |
23.00 | 8oz | |
78.00 | BTL |
fruity bouquet of blackberry, cassis and plum with complementary honey and chocolate notes
TINHORN CREEK, MERLOT
16.00 | 5OZ | |
23.00 | 8OZ | |
78.00 | BTL |
Full Body, Dry
RED ROOSTER, PINOT NOIR
14.00 | 5OZ | |
21.00 | 8OZ | |
74.00 | BTL |
fruity bouquet of blackberry, cassis and plum with complementary honey and chocolate notes
NEON COAST, CABERNET SAUVIGNON
15.00 | 5oz | |
23.00 | 8oz | |
74.00 | BTL |
Dry and smooth, this delicious wine lingers on the palate with flavours of black fruits, cocoa and vanilla.
THE HATCH, CABERNET FRANC
99.00 | BTL |
blackberry, black raspberry, and green peppercorn. I like the fresher style, but the fruit dries out on the finish due to the assertive tannins
THE HATCH, GAMAY
99.00 | BTL |
Taps
PrintROTATING DRAFT
NORTHPAW // LAGER
8.00 |
RUSSELL// PALE ALE
8.00 |
TWIN SAILS// DAT JUICE
9.50 |
SUPERFLUX // COLOR & SHAPE IPA
11.00 |
DRIFTWOOD // FAT TUG IPA
9.50 |
PARALLEL 49 // NO COAST PALE ALE
9.00 |
T59 CIDER// ROTATOR
12.00 |
T59 // DRY APPLE CIDER
12.00 |
TWIN SAILS // PURPLE HUE
11.00 |
HOYNE // PILSNER
9.00 |
HOYNE // FRAMBOOZLE WHEAT ALE
9.00 |
PARALLEL 49 // CANNONBALL WHEAT ALE
9.50 |
Mocktails & Refreshers
PrintVirgin orange tiki mule
9.00 |
Virgin Caesar
9.00 |
Strawberry lemonade
7.00 |
Happy Hour Food
PrintFood
Fresh Shucked Oysters
2.50 | ||
3.50 |
Calamari
15.00 |
Sautéed Prawns
9.00 |
Salmon Tartare
15.00 |
1/2 LB White Wine mussels And Clams
15.00 |
1/2 LB Chorizo Mussels
16.00 |
1/2 LB Thai Coconut Mussels
15.00 |
Fish Taco
7.00 |
Candied Brussell Sprouts
9.00 |
Smash Burger
9.00 |
Happy Hour Drink
PrintDrinks
Shipwreck Caesar
18.00 |
Lager
6.00 |
Pale Ale
6.00 |
Wheat Ale
7.00 |
House White Wine
7.00 | 5oz | |
10.00 | 8oz |
House Red Wine
7.00 | 5oz | |
10.00 | 8oz |
House Rose
7.00 | 5oz | |
10.00 | 8oz |
Highball
6.00 | ||
9.00 |
Tequila, Vodka, Rum, Gin, Rye
Hook, Line, & Sinker
18.00 |
Bellini Soda
10.00 |
Smokey Watermelon Slush
11.00 |
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
About us!
Hook Restaurant has been in English bay since 2017. We're known for our fresh, sustainable seafood, oysters, our dog friendly patio and the breath taking sunset view. Hook restaurant features a mural of a whale done by Paul Morstad. If you want to do seafood the right way, come visit us!
Operating Hours
Hours may change during holidays or special occasions. Please contact the establishment for specific information.
Monday: | 3:00pm - 9:00pm |
Tuesday: | 3:00pm - 9:00pm |
Wednesday: | 3:00pm - 9:00pm |
Thursday: | 3:00pm - 9:00pm |
Friday: | 3:00pm - 10:00pm |
Saturday: | 12:00pm - 10:00pm |
Sunday: | 12:00pm - 9:00pm |
Contact
Phone: 604-620-4668
Email: Reservations@hookrestaurant.ca
Directions
Enter your address including your city to get detailed driving directions.
* The directions provided by this site are for planning purposes only. You may find that construction projects, traffic, weather, or other events may cause conditions to differ from the map results, and you should plan your route accordingly. You must obey all signs or notices regarding your route.